I don't know what hit me yesterday, but walking through Greenwich Park in the Spring sunshine, I suddenly felt like a change. And what do women do when they fancy a change? They cut their hair of course! When it comes to hair, there's no time like the present, so I walked up to Blackheath village and popped into a few hairdressers to see if I could get a last-minute appointment or cancellation. Being a Saturday of course, everything was pretty booked up, and the only slot I could find was a cut and blow dry for £50. Now call me tight, but that's just too much for a girl on a shoestring, so in spite of being tempted to splash out, I decided to revisit the MJ of my youth and do it myself - thus saving myself £50. Bargain! Now of course, the main rule for cutting your own hair is that you shouldn't do anything too complicated, and you shouldn't do it drunk. Suffice it to say, I stuck to principle number one, but blew principle number two out of the water by setting-to with the scissors at 11pm after a large glass of vino. I thought (in the tradition of the finest craft manuals) that I'd take you through my haircutting technique STEP BY STEP so you can try this money-saving idea at home too.
So - here follows instructions in how to cut your own fringe nudging towards midnight fuelled by Sauvignon Blanc.
1. Firstly separate off the area to be be fringed with a cross-the-head parting.
2. Cut one side (leaving plenty of room for adjustment).
3. Even up the other other side (trying to mirror the one opposite). Realise you really should have wet your hair to do this, so stick your head under the shower.
4. Get a bit more daring and cut closer to the length of fringe you require "feathering" the sides by sliding the scissors down the edges:
5. Dry off hair and even up if necessary.
6. The morning after the night before: